Chocolate Confections: a Culinary Craft

About This Event

Instructor: Sonia Nance
December 3, 2016, 10am – 1pm / Oak Room
$25 members / $35 non-members

Please call 626.821.4623 to register

Approachable, fresh, and unique ideas to delight your friends and family. Chocolates as beautiful and fun as they are delicious.

Join Sonia Nance as she shares the holidays with her most treasured confection recipes. Beautiful and delicious chocolate novelties from her personal collection intended to inspire the imagination for joyful giving and indulging throughout the holidays. Her straightforward and down-to-earth style has equipped even the novice chocolatier with the tools for successes. Enjoy lots of samples, a gift from Sonia and door prizes.

Sonia Nance has worked in the confection industry for more than thirty years, is the author of three chocolate confection cookbooks and is a video personality for multiple chocolate demonstration videos.